Showing all 9 results
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Laphroaig 10 5cl
View productLaphroaig 10 5cl
Nose – Huge smoke, seaweedy, “medicinal” with a hint of sweetness.
Palate – Deep, complex and smoky yet offers and surprises the palate with a gentle sweetness. Hints of the first aid box (TCP).
Finish – Big and drying, as the savoury, tarry notes build up with an iodine complexity.
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Laphroaig 10 Year Old 70cl
View productLaphroaig 10 Year Old 70cl
Nose – Huge smoke, seaweedy, “medicinal” with a hint of sweetness.
Palate – Deep, complex and smoky yet offers and surprises the palate with a gentle sweetness.
Finish – Big and drying, as the savoury, tarry notes build up with an iodine complexity.
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Out of Stock
Laphroaig 10yo Cask Strength Batch 15 56.5% 70cl
View productLaphroaig 10yo Cask Strength Batch 15 56.5% 70cl
Laphroaig 10 Cask Strength embodies the classic 10 Year Old with pronounced character and a 56.5% proof point. Peat smoke, heather and sea salt run wild.
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Laphroaig 10yo Sherry Finish 48% 70cl
View productLaphroaig 10yo Sherry Finish 48% 70cl
Aged for ten years and finished in sherry casks, this unique Laphroaig expression combines the unforgettable flavour of our classic 10 year old whisky with the sweetness and complexity of Oloroso. Notes of Manuka honey, grilled bacon and maple syrup meet the classic peat smoke and seaweed that Laphroaig is famous for.
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Laphroaig 18 70cl
View productLaphroaig 18 70cl
Laphroaig 18 Year Old, introduced in 2009 to replace the beloved 15-year-old favoured by King Charles, maintains the distillery’s iconic smoky character even after 18 years in ex-bourbon barrels. Its flavour profile includes tobacco, leather, and seaweed, harmoniously blended with soft fruits, candied ginger, and salted chocolate.
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Laphroaig 33 Strong Characters 70cl
View productLaphroaig 33 Strong Characters 70cl
Laphroaig Strong Characters, aged for 33 years in American oak barrels and European oak ex-sherry hogsheads, offers a deepened take on the iconic Laphroaig profile. Bottled at 43.8% ABV, it delivers a sweet and savoury blend of vanilla crème brûlée, stewed rhubarb, cured meat, sea spray, and signature peat smoke.
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Sale!
Laphroaig Elements L 1.0 70cl
View productLaphroaig Elements L 1.0 70cl
Introducing Elements, a groundbreaking series from Laphroaig that delves into the unique distillation processes shaping its iconic character. Crafted solely from Islay malted barley, this single malt highlights innovation within distillation rather than relying on diverse cask finishes. The distillery team, granted creative freedom, produced a whisky that preserves Laphroaig’s essence while introducing unprecedented complexity. Experimenting with a 50/50 mix of fully and semi-cloudy wort enhances tropical notes and phenolic intensity, creating an extraordinary edition.
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Laphroaig Oak Select 70cl
View productLaphroaig Oak Select 70cl
The most richly flavoured of all Scotch whiskies. Created from hand selected oak casks for perfect balance and flavour. Distilled on the remote island of Islay off the west coast of Scotland. Laphroaig Select is created from carefully selected casks of each of their key styles, stretching back in time – with one notable addition. The heart of the spirit is drawn from a final maturation in new American Oak casks, rarely used for Scotch Whisky maturation. Six months of this maturation takes place in the highest, warmest reaches of our warehouses during the Scottish summer.
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Laphroaig Quarter Cask 70cl
View productLaphroaig Quarter Cask 70cl
This expression offers an irresistible doubling of flavour due to the double maturation in two casks made of American oak. Still-maturing whisky from standard ex-bourbon barrels is transferred to quarter casks and left to rest in the Laphroaig Distillery warehouse just a stone’s throw from the Atlantic shore. This process represents Laphroaig breathing new life into a once-defunct tradition: the use of the smaller cask size, which ensures increased contact with the oak, creating a soft and velvety edge to complement Laphroaig’s distinctive peatiness. On the nose the sensation is toffee and caramel, caused by the vanillas and tannins of the American oak, plus a dryness from the wood oil. The finish is long and alternates between this sweetness and smoke.