Bowmore 1988 bottled 2017 – 70clView More
Bowmore 1988 bottled 2017 – 70cl
Nose: Diced almond, cherry bakewell, toasted oak and sea breeze (as well as a touch of burnt ends).
Palate: Hearty oak, buttered toast, seaweed, caramel sauce, slightly floral at points.
Finish: Lingering hints of citrus blossom petals and smoked meat.£315.00
Octomore 8.4 Islay Single Malt Whisky – 70clView More
Octomore 8.4 Islay Single Malt Whisky – 70cl
Limited to 12.000 bottles and comes with 58.7% ABV and 170 ppm. Matured in 20% first fill Virgin Oak barrels 80% first fill ex-Bourbon barrels, ACE’d in 2nd fill Virgin Oak of the French Tonnellerie Radoux.£105.45
Port Charlotte 10 – 70clView More
Port Charlotte 10 – 70cl
Nose: Creamy sweet vanilla notes meld with rich, dark, powdering peat and roasted hazelnut. Hints of sherried peels and caramel.
Palate: Dark caramel and peat smoke. A wave of dried fruit and candied peels. Tropical fruit, bonfire toffee and walnut.
Finish: Dark chocolate digestives and smoked prune juice. Creamy and spiced.£42.95
Kilchoman Machir Bay and Sanaig Gift Pack 2x20clView More
Kilchoman Machir Bay and Sanaig Gift Pack 2x20cl
Kilchoman Sanaig 20cl
Nose –Pineapple chunks and white grapes. Hints of fresh coffee carry the earthy, subtly spicy peat. Toffee cubes.
Palate –More light fruits (this time of the peach variety), with dark chocolate raisins and a whisper of red berries. Peat grows and grows, with a little black pepper too.
Finish – Quite long with coastal peat lasting.
Kilchoman Machir Bay 20cl
Nose –Citrus zests, crumbly vanilla biscuits and layers of elegant peat smoke.
Palate – A generous burst of tropical fruit and dried raisin opens the palate. Warming smoke continues to waft playfully.
Finish –Sherried fruits and sprinkle of cracked black pepper.£31.70
Spey Spirit of Speyside Whisky Festival Limited Edition 70clView More
Spey Spirit of Speyside Whisky Festival Limited Edition 70cl
Nose – Strawberries and cream, milk chocolate, a touch of mineral-y barley.
Palate – Stewed plums and damsons, a touch of grist, sherried orange peels.
Finish – Lasting jammy fruit sweetness.£72.75
Big Peat Feis Isle 2018 70clView More
Big Peat Feis Isle 2018 70cl
Nose – Initially dried seaweed then comes barbecued meats and golden syrup.
Palate – Smoked barley with damp leather, chimney soot and a hint of lemon rind.
Finish – Long and moreish with a sea-salt tang plus streaky bacon and charred oak.£35.00
Tomatin Five Virtues – Water 70clView More
Tomatin Five Virtues – Water 70cl
Nose – Hot chocolate, toffee apples and honey on toast.
Palate – Walnut and almond appears first before waves of malt loaf and raisin sweetness develop.
Finish – A hint of oily malt and toasted cinnamon.£33.75
Tomatin Five Virtues – Metal 70clView More
Tomatin Five Virtues – Metal 70cl
Nose – Sourdough bread with hazelnut cream spread. A touch of white peach.
Palate – A creamy mouth-feel carries melted butter, vanilla pod and a pinch of ginger.
Finish – Fizzy oak spices and Refresher bars.£33.75
Yamazakura Blended Whisky 70clView More
Yamazakura Blended Whisky 70cl
Nose – Orange blossom and subtle notes of earthy oak.
Palate – Fresh orchard fruit, salted-caramel-coated biscuit, greengages.
Finish – Medium length, rich in vanilla.£34.70
Glengoyne 21 20clView More
Glengoyne 21 20cl
Nose – Oak, barley, red fruits.
Palate – Barley and oak, pk, barley, red fruossibly erring on the side of too much oak. Winter spice, cider.
Finish – Oak, barley.£25.55
Nectar Grove Blended Malt Scotch Whisky 70clView More
Nectar Grove Blended Malt Scotch Whisky 70cl
Succulent and sweet fruity character. Resonating with the fruity charisma of orange oil, ripe peach and sweet wine, developing into floral hibiscus and honeyed pastry notes.£25.95
Bunnahabhain 18 Year Old 70clView More
Bunnahabhain 18 Year Old 70cl
Nose – Salted caramel leading to sticky toffee pudding sprinkled with nutmeg. With time a leathery quality emerges.
Palate – Dense, rich sherried notes perked up with a coastal saltiness. On a second wave roast chestnuts emerge and gentle wood spice.
Finish – Woodspice becomes mixed spice. The finish is warming and lengthy; salt and sherry towards the very end.£68.25
Highland Park 17yr – The Dark 70clView More
Highland Park 17yr – The Dark 70cl
Nose – Cinnamon sticks, pine and ginger, with layers of chocolate-chip cookie dough and fruitcake bringing sweetness.
Palate – Plump raisins and roasted coffee beans, with light wisps of heather-y smoke appearing later on.
Finish – Mint chocolate ice cream, prunes, almonds and forest floor richness.£135.00
The Yamazaki Single Malt Distiller’s Reserve 70clView More
The Yamazaki Single Malt Distiller’s Reserve 70cl
Nose – Classic Yamazaki strawberries and dried fruits with floral notes coming from the Mizunara cask whisky. Fragrant sandalwood and maybe coconut. Certainly a whisky where you could get lost in its nose!
Palate – The dried berries remain lively on the palate (it even develops some raspberry notes along the way), but they’re dialled back a bit to make room for light oak, white peach and a small amount of spice.
Finish – Vanilla lasts and lasts, with spicy but sweet cinnamon acting as a final flourish.£38.75
Macallan 12 Year Old Double Cask 70clView More
Macallan 12 Year Old Double Cask 70cl
Nose – Classic dried fruit territory, if less intense than the Sherry Oak expression. Aromatic butterscotch too.
Palate – Creamy and honeyed with some thick-cut marmalade, cinnamon and warm pastries.
Finish – Fruity with vanilla and sultana.£37.10
Great King Street Glasgow Blend 5clView More
Great King Street Glasgow Blend 5cl
Full, rich on the palate, with a rich vein of peaty smokiness, underpined by Sherry cask aged whiskies full of dried fruit and wine character.£3.50
Wemyss Fruit and Nut Bake 1996 (Glenrothes) 70clView More
Wemyss Fruit and Nut Bake 1996 (Glenrothes) 70cl
Nose – Gingerbread, cassia, melted butter and a hint of heather.
Palate – Slightly oily but rich in cake-y sweetness. Chocolatey at points.
Finish – Walnut, cedar, quince jam.£65.10
Wemyss Lemon Butter Sole 2002 (Bunnahabhain) 70clView More
Wemyss Lemon Butter Sole 2002 (Bunnahabhain) 70cl
Nose – Rock pools, buttercups, quince and fresh honeydew melon.
Palate – Rounded citrus and creamy caramel, followed by a hint of salt ‘n’ pepper crisps.
Finish – Lingering salinity and cedar spice warmth.£48.95
Wemyss Loch Indaal Catch 1982 (Bowmore) 70clView More
Wemyss Loch Indaal Catch 1982 (Bowmore) 70cl
Nose – Fragrant wood smoke, sea breeze, black pepper and a little whiff of clove-studded orange.
Palate – Ginger snap, toasted oak, light notes of floral malt, caramel chunks and more black pepper.
Finish – Apple freshness and a touch of flaky sea salt.£420.25
Finlaggan Port Finish 70clView More
Finlaggan Port Finish 70cl
Nose – Smoky, medicinal peat with a touch of red berry.
Palate – The Port cask finish starts to really take hold here, though the peat puts up a good fight.
Finish – Long and satisfying with sweet smoke.£25.00
Bunnahabhain 25 Year Old 70clView More
Bunnahabhain 25 Year Old 70cl
Nose – Sherried; sweet toffee and polished leather followed by cinnamon and the faintest hint of cardamon.
Palate – Fruit compote doused in cream and caster sugar, this develops into roasted malt, chestnuts and stewed raisins.
Finish – Demerara sugar, mixed spice, nutmeg and caramel lingering for long after the final sip.£238.00
Ledaig 13 Year Old 70clView More
Ledaig 13 Year Old 70cl
Nose – Streaky bacon and honey-roasted ham crisps, honeydew melon, a hint of oak-y spice.
Palate – Thick caramel, salty smoke, peppercorn and baked orchard fruits.
Finish – A touch of fizzy oak lingers alongside orange peel and menthol.£49.00
MacNaMara Blended Malt 5clView More
MacNaMara Blended Malt 5cl
Nose – Butterscotch, lightly peated malt, crushed almonds.
Palate – Grassy notes develop, with touches of raisin and butter.
Finish – Continued grassy elements, with a final touch of peat.
Poit Dhubh 21 Year Old 5clView More
Poit Dhubh 21 Year Old 5cl
Nose – Oloroso Sherry, light vegetable Peat, Malt, Vanilla, Toast, Brown Sugar, Orange Marmalade, Sugared Almonds, Dried Apricot, Figs, light Honey and other Floral tones, Old Leather Chairs that have just been polished, light Spices and a pinch of Salt.
Palate – Bitter-Sweet with Caramel, Orange, Perfumed Honey, Oloroso, light Peat, Oak, Vanilla, Pepper, Cinnamon, Dried Fruits, Nuts, Licorice, Cognac and a sprinkle of Salt.
Finish – Middle Long with Oak, Chili Pepper, light Peat, Vanilla, light Cinnamon, Malt, Citrus and Licorice.£3.75