Sharp, refreshing and zesty – a sun-soaked gin full of invigorating citrus flavours. Peels is a stroll through Amalfi lemon groves on a balmy Mediterranean evening. An aromatic adventure for the palate. Fresh lemon, key lime and yuzu combine to create an entirely natural distilled flavour.
No syrups, added sugars or flavourings.
Perfect serve:
Select a Highball glass and place as large a piece of ice in as possible (A single iceberg is ideal).
Pour in Peels Gin.
Dilute with Indian Tonic and garnish with a leaf of fresh basil and a grapefruit sliver. Enjoy!
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Beefeater
Beefeater London Dry Gin Was First Made In 1820 By James Burroughs. It Is Still, To This Day, Made To The Same Recipe. Great In A Martini, This Is A Spiced, Fruity Gin.
Nose – On The Nose Beefeater Is Both Spicy And Fruity. Nicely Balanced And Clearly Focused On The Juniper.
Palate – The Palate Is Dry With A Herbal Bouquet And Citrus Notes Complimenting The Juniper.
Perfect Serve – 50ml Beefeater Gin, Premium Tonic, Lots Of Ice And Garnish With A Slice Of Lemon And Orange.
Bombay Sapphire
One Of The Best Known And Most Delicately Perfumed Gins In The World, Bombay Sapphire Makes An Excellent Martini, And Is Great As A Base For A Gin And Tonic.
There Are 10 Different Botanicals Used To Create Bombay Sapphire. Although They Don’t Hind The 10 Magical Ingredients From The Customers, They Do Hind The Amount Of Each Botanic They Use In Their Special Blend.
Voted Gin of The Year at the Scottish Gin Award
Eden Mill’s award-winning Original Gin, also known as Eden Gin, is the St Andrews take on a classic London Dry. This gin was voted Scotland’s Number One Gin at the 2018 Scottish Gin Awards, where 116 gins were blind tasted!
Made from Fife’s seabuckthorn berries, a super food that grows within walking distance of the St Andrews distillery. The unique tart berry flavour is abundant but they balance the gin around it using citrus elements drawn from the other botanicals (like lemon balm and citrus peel). This gin is on a quite different level to most.
Tasting Notes
Nose: Strong citrus nose of lemon balm, bitter orange and hints of light grapefruit.
Palate: Delicate spice of coriander and clove through the midpoint. A sweetness of lychee, rambutan and pear under more sweetness in an orange finish.
Finish: Well rounded and smooth with no burn. A classic, clean and refreshing gin.
Nose – Floral at first, with notes of heather and citrus blossom. Juniper takes shape as it develops.
Palate – Orange oil, rosemary and a subtle sweetness of heather honey.
Finish – Drying juniper and leafy herbs. A pinch of peppery rye lingers.
