Additional information
Bottle Type | |
---|---|
Distillery | |
packaging | Boxed |
region | Highland |
Scotland/Other | |
size | 70cl |
strength | 46.0% |
Product Information
Cu Bocan’s latest Creation is a result of their exploration of innovative maturations, as they finished their fifth creation in an incredibly rare cask type – Andean Oak. This experimental Highland Single Malt is distilled in limited batches every winter at Tomatin Distillery, using lightly peated Scottish barley to create their signature wisp of smoke. The unique properties of Andean Oak have combined with Cu Bocan’s subtle smoke to produce notes of lightly charred oak, exotic floral herbs, and campfire banana splits, making for a whisky full of intrigue and surprise.
Bottle Type | |
---|---|
Distillery | |
packaging | Boxed |
region | Highland |
Scotland/Other | |
size | 70cl |
strength | 46.0% |