If you love the refreshing flavour of mango, then your taste buds will thank you with this variation of Dead Man’s Fingers. Exotic, magnificent mango! Inspired by their original Spiced Rum from the Rum & Crab Shack in St. Ives, Cornwall, England, this rum has the aroma of sweet mango, a touch of vanilla, and the tang of citrus – A perfect summer thirst-quencher. Signature Serve: Dead Man’s Fingers Mango Rum with lemonade and a wedge of lime. Signature Cocktail: Mango Daiquiri – 50ml Dead Man’s Fingers Mango Rum, 25ml Lime Juice & 15ml Sugar Syrup – Add all ingredients to a shaker and fill with cubed Ice. Shake well and fine strain into chilled glass