Light hints of sweet fruit and earthy vanilla.
The Dingle Distillery
Nose – Faint hint of vanilla along with some gentle, soft cream characteristics.
Palate – Full and round with a medium bodied weight and rich, velvety texture. Some vanilla swaying between sweet and savory with a hint of white pepper and spice.
Finish – Good length with notes of almond, clotted cream and some faint almond and Brazil nut characteristics.
Rich, robust and complex. It has a distinct character of vanilla notes of butterscotch and hints of dark chocolate.
Nose – Pleasantly sweet vanilla emerges.
Palate – Creamy and sweet with a touch of cinnamon.
Finish – Warming and clean.
Extracts of various citrus fruits including lemon, lime, grapefruit and orange.