The tiny Scottish island of Bute is the inspiration behind Isle of Bute’s Small Batch Gins, with botanicals being sourced from the island and surrounding area. Hand picked Heather from the Isle is distilled with pink grapefruit and other traditional botanicals to create a sweet and citrus finish. Serve with a light tonic and a wedge of pink grapefruit or fresh berries.
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Beefeater
Beefeater London Dry Gin Was First Made In 1820 By James Burroughs. It Is Still, To This Day, Made To The Same Recipe. Great In A Martini, This Is A Spiced, Fruity Gin.
Nose – On The Nose Beefeater Is Both Spicy And Fruity. Nicely Balanced And Clearly Focused On The Juniper.
Palate – The Palate Is Dry With A Herbal Bouquet And Citrus Notes Complimenting The Juniper.
Perfect Serve – 50ml Beefeater Gin, Premium Tonic, Lots Of Ice And Garnish With A Slice Of Lemon And Orange.
Eden Mill Love Gin
The Famous Light Blush Pink Gin From Eden Mill Brings Together An Outstanding Blend Of Local Botanicals And Exotic Fruits. Our Pink Gin Is A Pale Colour When Poured And When Diluted, Sweet Vanilla And Floral Notes Are Brought Out.
Nose –Soft, Subtle Juniper With A Rich Touch Of Warm, Spiced Berries.
Palate –Sweet Vanilla And Green Fruits.
Finish –Finishing In A Delicate, Citrus Pink Grapefruit And Rose Water.
Perfect Serve – Fill A Balloon Gin Glass With Ice, Add Eden Mill Love Gin And Rose Lemonade Then Garnish With Pink Grapefruit Or Red Berries.
Edinburgh Gin Cannonball
The Recipe For This 100% Proof, Navy Strength Gin Has Been Inspired By Edinburgh’s Rich Maritime And Naval Heritage And The Famous One O’clock Gun.
With Double The Juniper Content Of Our Classic Gin, This Is A Striking Spirit, Characterised By Bold Juniper And Warming Oriental Spice From Szechuan Peppercorns. Lemon Zest And Orange Balance The Spicy Notes For A Zesty Finish.
Great In A Variety Of Drinks, From G&Ts With Extra Verve To Intense, Punchy Martinis And Negronis. Lemon Peel Is The Perfect Garnish To Complement The Gin’s Citrus Profile.
Nose – Enough botanicals to make us wish we had five noses. Big notes of citrus, delicate menthol and flowers everywhere.
Palate – Cool at first. It quickly mellows out, warmth growing with citrus keeping it fresh throughout.
Finish – Long, with a good spice.
