Kintyre apple infusion uses fruit from their walled garden at Torrisdale Estate, the home of Beinn an Tuirc Distillery. The apples were hand-picked and dried onsite and then infused in a barrel of Kintyre Gin resulting in a delicious apple hint.
Launched In 2010, This Is A Classic, Juniper-Forward London Dry Style Gin. Amongst The Recipe’s Thirteen Botanicals Is A Nod To Scotland, With Native Cobnuts And Black Mulberry. This Is A Refined, Crisp Gin With A Distinctively Smooth Finish. Clean And Fresh On The Nose, Whilst The Palate Offers Juniper, Pine And Lavender. Bright Citrus Gives Away To A Soft, Round Finish.
Perfect Serve With Premium Tonic Water And An Orange Twist To Garnish, Or In A Variety Of Classic Cocktails Such As Martinis, Negronis, And Gimlets.
The Recipe For This 100% Proof, Navy Strength Gin Has Been Inspired By Edinburgh’s Rich Maritime And Naval Heritage And The Famous One O’clock Gun. With Double The Juniper Content Of Our Classic Gin, This Is A Striking Spirit, Characterised By Bold Juniper And Warming Oriental Spice From Szechuan Peppercorns. Lemon Zest And Orange Balance The Spicy Notes For A Zesty Finish.
Great In A Variety Of Drinks, From G&Ts With Extra Verve To Intense, Punchy Martinis And Negronis. Lemon Peel Is The Perfect Garnish To Complement The Gin’s Citrus Profile.
6 O’clock Sloe Gin Is Made In Small Catches Using Handpicked, Wild, Hedgerow Sloes. The Intense Fruit Flavour Of This Traditional Classic Is Achieved By Using A High Sloe To Gin Ratio, Plenty Of Sugar, Then Patiently And Slowly Maturing For At Least 6 Months. Smooth, Intense And With A Robust Flavour Enjoy Neat, Or In A Cocktail.
One Of The Best Known And Most Delicately Perfumed Gins In The World, Bombay Sapphire Makes An Excellent Martini, And Is Great As A Base For A Gin And Tonic.
There Are 10 Different Botanicals Used To Create Bombay Sapphire. Although They Don’t Hind The 10 Magical Ingredients From The Customers, They Do Hind The Amount Of Each Botanic They Use In Their Special Blend.