Produced from the highest quality sugar cane grown in Jamaica, at the heart
of the Caribbean, this pot still rum has enjoyed a unique maturation journey,
having been fully matured at The GlenAllachie Distillery. The spirit was expertly sourced by Master Blender Billy Walker from Southern Jamaica’s Clarendon Distillery , which lies on one
of the oldest sugar cane plantations on the island and is one of only four
producers in the country. Renowned for crafting some of the most flavourful
and intense rums in the world, Jamaica has been a hub of rum production
since the 17th century