Additional information
| Strength | 42.00% |
|---|---|
| Region | Scotland |
| Size | 5cl |
| Distillery | |
| Packaging | Untubed |
| Bottle Type | |
| Scotland/Other | |
| Barcode Number | NBC |
Product Information
Nose – Dried lime peels at first, though it soon enough develops a core of chopped green herbs.
Palate – Soft and creamy, and quite Christmas-y too! Cinnamon, clove and fruit notes result in an almost mince pie-like flavour profile.
Finish – Remains festively sweet, with a crackle of peppery juniper right on the tail.
Description
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Edradour 10
Edradour Is One Of Scotland’s Smallest Distilleries And At The Heart Of The Range, This 10 Year Old Eastern Highlander Is A Rather Unique Single Malt, A Decidedly Rum-Like Dram With A Thick Mouthfeel. The Ten Year Old Edradour Is Handmade And One Of The Last Single Malt Whiskies From A Traditional Farm Distillery Still In Production Today. The Methods Of Production Remain Virtually Unchanged In The Last 150 Years And Are Only Just Capable Of Commercial Quantities. Indeed Edradour Distillery Makes As Much Whisky In A Year As Most Distilleries Produce In A Week. A Rare Pleasure For A Fortunate Few.
Nose – Distinctive Honey Flavour With Hints Of Sherry And Vanilla.
Palate – A Beautiful Mix Of Rum And Raisin And Toasted Nuts.
Finish – A Seductively Long Spicy Finish.
