Additional information
| Bottle Type | |
|---|---|
| Distillery | |
| packaging | Bottle Only |
| Scotland/Other | |
| size | 70cl |
| strength | 43.0% |
Product Information
ROKU is an exquisitely balanced gin crafted by skilled Japanese artisans who have combined traditional techniques with six distinctively Japanese botanicals. These botanicals, including Sakura Flower, Yuzu Peel, Sencha Tea, Sansho Pepper, Sakura Leaf, and Gyokuro Tea, were carefully selected to create Japan’s authentic craft gin. Harvested at their seasonal peak, each botanical was distilled to extract its finest flavor and showcase nature’s blessings. The blending of the four seasonal harvests has resulted in ROKU’s perfectly balanced taste.
Description
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Nose – Rounded and creamy with angelica, lemon and elderflower. A burst of spicy coriander appears after a minute.
Palate – Lemon and soft juniper, with the elderflower making another appearance.
Finish – Earthy orris and coriander notes last.
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Award Winning Gin In The Perfect Little Taster Size.
Nose – The Brunel Edition Has A Much Dustier Smell Than The Distillery’s Flagship Gin, With The Cumin, Cardamom And Nutmeg In Particular Lending A Dried, Distinct Spice Rack Smell. An Underlying Lemon Sweetness Comes Through, And There Are Fleeting Floral Glimpses, Like A Tinge Of Honeysuckle On A Summer’s Breeze.
Palate – An Earthy Angelica/Cardamom Sweetness That Combines With The Early Citrus As Well As A Slight Hit Of Anise Up Front, Followed Swiftly By Dry, Deep Spices. Juniper Makes Its Presence Felt Throughout Holding The Gin Very Firmly In Place, But Cumin And Cardamom Lead The Way In Terms Of Discernible Spices.
Finish – Coriander Seed Does Its Best To Extend The Impression Of Citrus Onto The Finish, Which Is As One Might Expect Given The Botanical Line Up, Dry, Spiced And Enduring.
2018 International Wine & Spirits Competition – Silver
2018 Taste Of The West – Silver
2017 Gin Masters – Silver
