Experience the velvety allure of a dark mahogany rum that undergoes a double maturation process in two distinct oak barrels. Initially, it is aged in oak bourbon casks and subsequently finished in extra-charred virgin American oak. This exquisite expression captivates the senses with a symphony of flavors, including smooth vanilla, invigorating coffee, and delicate nuances of toasted almond. As the journey unfolds, the rum reveals its distinctive woody essence, complemented by a captivating smoky sweetness.