Silverglas Scottish Raspberry
A delightful pink gin crafted with botanicals including juniper and silver birch, and then flavoured with juicy Scottish raspberries (the best raspberries).
Tasting Notes
Light, bright and slightly tart, the raspberry notes arrive right away, supported by juniper spice and some herbal notes.
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Eden Mill Love Gin
The Famous Light Blush Pink Gin From Eden Mill Brings Together An Outstanding Blend Of Local Botanicals And Exotic Fruits. Our Pink Gin Is A Pale Colour When Poured And When Diluted, Sweet Vanilla And Floral Notes Are Brought Out.
Nose –Soft, Subtle Juniper With A Rich Touch Of Warm, Spiced Berries.
Palate –Sweet Vanilla And Green Fruits.
Finish –Finishing In A Delicate, Citrus Pink Grapefruit And Rose Water.
Perfect Serve – Fill A Balloon Gin Glass With Ice, Add Eden Mill Love Gin And Rose Lemonade Then Garnish With Pink Grapefruit Or Red Berries.
Edinburgh Gin Seaside
Inspired By The East Coast Shoreline Near Edinburgh, Seaside Gin Was The First Of Our Collaborations With Heriot-Watt University’s Brewing & Distilling Msc. Its Shoreline Botanicals Including Ground Ivy, Bladderwrack And Scurvygrass Contribute To A Spirit With Distinctive Minerality.
This Is A Finely Balanced Gin With A Fresh Sweetness On The Nose, Soft Salinity And Herbaceous Notes On The Palate, And A Clean Finish. Seaside Gin Is At Home In A Crisp G&T, A Briny Seaside Martini With Olives And Anchovy Garnish And A Variety Of Classic Cocktails.
Edinburgh Gin
Launched In 2010, This Is A Classic, Juniper-Forward London Dry Style Gin. Amongst The Recipe’s Thirteen Botanicals Is A Nod To Scotland, With Native Cobnuts And Black Mulberry.
This Is A Refined, Crisp Gin With A Distinctively Smooth Finish. Clean And Fresh On The Nose, Whilst The Palate Offers Juniper, Pine And Lavender. Bright Citrus Gives Away To A Soft, Round Finish.
Perfect Serve With Premium Tonic Water And An Orange Twist To Garnish, Or In A Variety Of Classic Cocktails Such As Martinis, Negronis, And Gimlets.
Nose – Floral at first, with notes of heather and citrus blossom. Juniper takes shape as it develops.
Palate – Orange oil, rosemary and a subtle sweetness of heather honey.
Finish – Drying juniper and leafy herbs. A pinch of peppery rye lingers.
