Showing all 10 results
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Aber Falls Orange Marmalade Gin 5cl
View productAber Falls Orange Marmalade Gin 5cl
Aber Falls Orange Marmalade Gin
A Refined Balance Of Sweet And Bitter Orange Flavours With The Pine Flavour Of Juniper. A Citrus Hit With Warming Aftertaste, Guaranteed To Tickle Your Tastebuds.
Cocktail Time………………….
Citrus Fizz
Ingredients – 25ml Aber Falls Orange Marmalade Gin, 50ml Dry White Wine, 75ml Soda Water
Garnish – Long Orange Zest
Glass – Stemmed Glass Filled With Cubed Ice
Method – Build Ingredients Into Glass And Serve With A Long Straw.
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Aber Falls Orange Marmalade Gin 70cl
View productAber Falls Orange Marmalade Gin 70cl
Aber Falls Orange Marmalade Gin
A Refined Balance Of Sweet And Bitter Orange Flavours With The Pine Flavour Of Juniper. A Citrus Hit With Warming Aftertaste, Guaranteed To Tickle Your Tastebuds.
Cocktail Time………………….
Citrus Fizz
Ingredients – 25ml Aber Falls Orange Marmalade Gin, 50ml Dry White Wine, 75ml Soda Water
Garnish – Long Orange Zest
Glass – Stemmed Glass Filled With Cubed Ice
Method – Build Ingredients Into Glass And Serve With A Long Straw.
This Orange Marmalade Gin Won The Silver Medal At San Francisco’s World Spirits Competition 2018.
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Aber Falls Rhubarb & Ginger Gin 5cl
View productAber Falls Rhubarb & Ginger Gin 5cl
Aber Falls Rhubarb & Ginger Gin
With Subtle Spices And Tart Rhubarb, Perfectly Balanced By Distinctive Piney Juniper Notes, Leaving A Warming Sensation And Complemented By A Taste Of Ginger To Finish.
Cocktail Time………….
Gin Crumble
Ingredients – 50ml Aber Falls Rhubarb & Ginger Gin, 50ml Cloudy Apple Juice, 50ml Ginger Beer, 2 Lime Wedges
Garnish – Additional Lime Wedge
Glass – Highball Filled With Cubed Ice
Method – Squeeze The Two Lime Wedges Into The Glass Then Fill With Ice, Add Other Ingredients And Stir. Garnish With Other Lime Wedge And Serve With A Long Straw.
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Aber Falls Salted Toffee Liqueur 5cl
View productAber Falls Salted Toffee Liqueur 5cl
Aber Falls Salted Toffee Liqueur
In Collaboration With Halen Môn PDO, Aber Falls Have Developed A Liqueur Which Combines A Rich, Smooth Toffee Flavour With The Clean, Intense Notes Of Anglesey Sea Salt, Which Has Been Praised By The Likes Of Gordon Ramsay, Heston Blumenthal And Even Barack Obama For Its Unique Taste.
Cocktail Time…………
Toffee Apple Zest
Ingredients – 50ml Aber Falls Salted Toffee Liqueur, 100mlcloudy Apple Juice, 10ml Fresh Lime Juice
Garnish – Two Lime Wheels
Glass – Rocks Glass Or Whisky Tumbler Filled With Cubed Ice.
Method – Add All Ingredients To Glass And Stir. Serve With Sip Straws.
The Toffee Liqueur Won The Silver Medal At San Francisco’s World Spirits Competition 2018.
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Aber Falls Violet Liqueur 5cl
View productAber Falls Violet Liqueur 5cl
Aber Falls Violet Liqueur
Found Growing In A Distinctive Purple Blanket Along The Menai Strait, The Flavour Of Violet Brings Back Memories Of Your Favourite Childhood Sweets, With A Unique Floral Taste And Aroma To Wake The Senses
A Smooth And Refined Fragrance With A Light, Delicate Taste, Sweet Violet Notes And A Perfumed Finish To Contrast The Palate
Cocktail Time………………
Sunset Fields
Ingredients – 35ml Aber Falls Violet Liqueur, 3 Strawberries Quartered, 3 Wedges Of Lime, 125ml Ginger Ale
Garnish – Wedge Of Lime
Glass – Highball Glass Filled With Cubed Ice.
Method – Add The Strawberries And Lime Wedges To The Base Of A Long Glass And Press With The Back Of A Spoon (Or Rolling Pin!). Fill Glass With Ice, Then Add The Violet Liqueur And Ginger Ale. Stir Well And Garnish With A Final Wedge Of Lime.
The Violet Liqueur Won The Silver Medal At San Francisco’s World Spirits Competition 2018.
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Penderyn Madeira 70cl
View productPenderyn Madeira 70cl
This whisky is the original Penderyn ‘house style’, aged in ex-bourbon barrels and finished in ex-Madeira wine casks to bring out its full gold character. It is bottled at 46% abv.
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Tenby Dry Gin 50cl
View productTenby Dry Gin 50cl
Pembrokeshire Gin Co was established in 2018 by business partners Charlotte Clark and John Mathers and they launched Tenby Dry Gin the same year. Charlotte and John own craft shop The Nook and its sister shop The Cranny in the centre of Tenby and were inspired by their shared love of gin and Tenby. They developed the gin with Alex Jungmayr and Ellen Wakelam at In The Welsh Wind Distillery in Cardigan where the gin is distilled. Eight botanicals are used including juniper, rosemary, cardamom, coriander, sweet orange peel, bitter orange peel, grapefruit peel, and lemon peel. -
Tenby Dry Gin 5cl
View productTenby Dry Gin 5cl
Pembrokeshire Gin Co was established in 2018 by business partners Charlotte Clark and John Mathers and they launched Tenby Dry Gin the same year. Charlotte and John own craft shop The Nook and its sister shop The Cranny in the centre of Tenby and were inspired by their shared love of gin and Tenby. They developed the gin with Alex Jungmayr and Ellen Wakelam at In The Welsh Wind Distillery in Cardigan where the gin is distilled. Eight botanicals are used including juniper, rosemary, cardamom, coriander, sweet orange peel, bitter orange peel, grapefruit peel, and lemon peel. -
Tenby Dry Gin Navy Strength 50cl
View productTenby Dry Gin Navy Strength 50cl
Pembrokeshire Gin Co was established in 2018 by business partners Charlotte Clark and John Mathers and they launched Tenby Dry Gin the same year. Charlotte and John own craft shop The Nook and its sister shop The Cranny in the centre of Tenby and were inspired by their shared love of gin and Tenby. They developed the gin with Alex Jungmayr and Ellen Wakelam at In The Welsh Wind Distillery in Cardigan where the gin is distilled. Eight botanicals are used including juniper, rosemary, cardamom, coriander, sweet orange peel, bitter orange peel, grapefruit peel, and lemon peel. -
Tenby Dry Gin Navy Strength 5cl
View productTenby Dry Gin Navy Strength 5cl
Pembrokeshire Gin Co was established in 2018 by business partners Charlotte Clark and John Mathers and they launched Tenby Dry Gin the same year. Charlotte and John own craft shop The Nook and its sister shop The Cranny in the centre of Tenby and were inspired by their shared love of gin and Tenby. They developed the gin with Alex Jungmayr and Ellen Wakelam at In The Welsh Wind Distillery in Cardigan where the gin is distilled. Eight botanicals are used including juniper, rosemary, cardamom, coriander, sweet orange peel, bitter orange peel, grapefruit peel, and lemon peel.
