• Aber Falls Orange Marmalade Gin 5cl

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    Aber Falls Orange Marmalade Gin 5cl

    Aber Falls Orange Marmalade Gin

    A Refined Balance Of Sweet And Bitter Orange Flavours With The Pine Flavour Of Juniper. A Citrus Hit With Warming Aftertaste, Guaranteed To Tickle Your Tastebuds.

    Cocktail Time………………….
    Citrus Fizz
    Ingredients – 25ml Aber Falls Orange Marmalade Gin, 50ml Dry White Wine, 75ml Soda Water
    Garnish – Long Orange Zest
    Glass – Stemmed Glass Filled With Cubed Ice
    Method – Build Ingredients Into Glass And Serve With A Long Straw.

     

    £2.15
  • Aber Falls Orange Marmalade Gin 70cl

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    Aber Falls Orange Marmalade Gin 70cl

    Aber Falls Orange Marmalade Gin

    A Refined Balance Of Sweet And Bitter Orange Flavours With The Pine Flavour Of Juniper. A Citrus Hit With Warming Aftertaste, Guaranteed To Tickle Your Tastebuds.

    Cocktail Time………………….
    Citrus Fizz
    Ingredients – 25ml Aber Falls Orange Marmalade Gin, 50ml Dry White Wine, 75ml Soda Water
    Garnish – Long Orange Zest
    Glass – Stemmed Glass Filled With Cubed Ice
    Method – Build Ingredients Into Glass And Serve With A Long Straw.

     

    This Orange Marmalade Gin Won The Silver Medal At San Francisco’s World Spirits Competition 2018.

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    £17.85
  • Aber Falls Rhubarb & Ginger Gin 5cl

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    Aber Falls Rhubarb & Ginger Gin 5cl

    Aber Falls Rhubarb & Ginger Gin

    With Subtle Spices And Tart Rhubarb, Perfectly Balanced By Distinctive Piney Juniper Notes, Leaving A Warming Sensation And Complemented By A Taste Of Ginger To Finish.

    Cocktail Time………….
    Gin Crumble
    Ingredients – 50ml Aber Falls Rhubarb & Ginger Gin, 50ml Cloudy Apple Juice, 50ml Ginger Beer, 2 Lime Wedges
    Garnish – Additional Lime Wedge
    Glass – Highball Filled With Cubed Ice
    Method – Squeeze The Two Lime Wedges Into The Glass Then Fill With Ice, Add Other Ingredients And Stir. Garnish With Other Lime Wedge And Serve With A Long Straw.

    £2.15
  • Aber Falls Rhubarb & Ginger Gin 70cl

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    Aber Falls Rhubarb & Ginger Gin 70cl

    Aber Falls Rhubarb & Ginger Gi

    With Subtle Spices And Tart Rhubarb, Perfectly Balanced By Distinctive Piney Juniper Notes, Leaving A Warming Sensation And Complemented By A Taste Of Ginger To Finish.

    Cocktail Time………….
    Gin Crumble
    Ingredients – 50ml Aber Falls Rhubarb & Ginger Gin, 50ml Cloudy Apple Juice, 50ml Ginger Beer, 2 Lime Wedges
    Garnish – Additional Lime Wedge
    Glass – Highball Filled With Cubed Ice
    Method – Squeeze The Two Lime Wedges Into The Glass Then Fill With Ice, Add Other Ingredients And Stir. Garnish With Other Lime Wedge And Serve With A Long Straw.

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    £17.85
  • Aber Falls Welsh Dry Gin 5cl

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    Aber Falls Welsh Dry Gin 5cl

    Aber Falls Welsh Dry Gin

    A Burst Of Fresh Citrus Flavour, Finely Balanced With Notes Of Juniper, Liquorice, Angelica And Coriander Seeds.

    Cocktail Time……………
    Spring Garden
    Ingredients – 37.5ml Aber Falls Welsh Dry Gin, 12.5ml Creme De Cassis, 12.5ml Chambord Top With Lemonade
    Garnish – Cucumber, Blackberries, Orange Peel
    Glass – Balloon Glass
    Method – Add Ice To A Highball Glass, Pour Gin, Creme De Cassis And Chambord Into Glass. Top Up With Lemonade, Stir To Mix Well And Garnish With Cucumber, Blackberries And Orange Peel.

    This Dry Gin Won A Gold Medal At San Francisco’s World Spirits Competition 2018.

    £2.15
  • Aber Falls Welsh Dry Gin 70cl

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    Aber Falls Welsh Dry Gin 70cl

    Aber Falls Welsh Dry Gin

    A Burst Of Fresh Citrus Flavour, Finely Balanced With Notes Of Juniper, Liquorice, Angelica And Coriander Seeds.

    Cocktail Time……………
    Spring Garden
    Ingredients – 37.5ml Aber Falls Welsh Dry Gin, 12.5ml Creme De Cassis, 12.5ml Chambord Top With Lemonade
    Garnish – Cucumber, Blackberries, Orange Peel
    Glass – Balloon Glass
    Method – Add Ice To A Highball Glass, Pour Gin, Creme De Cassis And Chambord Into Glass. Top Up With Lemonade, Stir To Mix Well And Garnish With Cucumber, Blackberries And Orange Peel.

     

    This Dry Gin Won A Gold Medal At San Francisco’s World Spirits Competition 2018.

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    £17.85
  • City Of London Dry Gin 5cl

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    City Of London Dry Gin 5cl

    Produced at the small City of London distillery

    The distillery is based just off Fleet Street and was the first to open in the City of London in over 200 years.

    A modern London Dry style gin with big grapefruity citrus notes.

    £2.90
  • London City Dry Gin 70cl

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    London City Dry Gin 70cl

    Nose – Floral juniper initially, with the herbal notes from the coriander seed popping up shortly afterwards. Then comes the tidal wave of zesty citrus fruits forming a lively aroma.

    Palate – The palate retains some anise notes from the liquorice followed by juniper and masses of pink grapefruit zest.

    Finish – The finish is clean and refreshing with notes of fresh oranges and lemons.

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    £18.75
  • Nomad Outland Whisky 5cl

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    Nomad Outland Whisky 5cl

    Nomad is a unique whisky. A collaboration between sherry producer González Byass and Whyte & Mackay master blender Richard Paterson. A blended Scotch whisky aged for more than five years in sherry butts is shipped to Jerez for further year’s ageing in PX casks

    £2.90
  • Tanqueray Flor De Sevilla Gin 70cl

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    Tanqueray Flor De Sevilla Gin 70cl

    Crisp juniper and zesty orange flesh, supported by earthy vanilla and allspice.

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    £21.10