Additional information
| Age | |
|---|---|
| Distillery | |
| Packaging | Branded Presentation Case |
| Scotland/Other | |
| Size | 70cl |
| Barcode Number | 5010494963977 |
Product Information
The newest, oldest whisky to join the Ardbeg core range. This supreme expression proves unequivocally that age cannot tame Ardbeg’s smoky power. But it can yield some of the most complex and majestic flavours ever to burst forth from Ardbeg Distillery. Majestic aromas of smoked cream and earthy bonfires are masterfully interwoven with layers of pine and fragrant candle wax. Hot pepper rises on the palate, twisting around lemon sherbet sweetness, while hints of carbolic soap and tar flow into a long aftertaste characterised by delicate aniseed entwined with lingering cream and fudge.
Description
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Edradour Is One Of Scotland’s Smallest Distilleries And At The Heart Of The Range, This 10 Year Old Eastern Highlander Is A Rather Unique Single Malt, A Decidedly Rum-Like Dram With A Thick Mouthfeel. The Ten Year Old Edradour Is Handmade And One Of The Last Single Malt Whiskies From A Traditional Farm Distillery Still In Production Today. The Methods Of Production Remain Virtually Unchanged In The Last 150 Years And Are Only Just Capable Of Commercial Quantities. Indeed Edradour Distillery Makes As Much Whisky In A Year As Most Distilleries Produce In A Week. A Rare Pleasure For A Fortunate Few.
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