Showing all 5 results
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Aberlour 12 Double Cask Matured 70cl
View productAberlour 12 Double Cask Matured 70cl
Aberlour Whisky was born in the Speyside village of Aberlour, made with local spring water from the Ben Rinnes and barley, now locally sourced from the fields near to the distillery.
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Aberlour 16 40% 70cl
View productAberlour 16 40% 70cl
This 16 year old Aberlour has been matured in a combination of sherry butts and first-fill bourbon casks. This expression’s warm fruity notes are enriched by an engagingly spicy sweetness.
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Aberlour 18 70cl
View productAberlour 18 70cl
This 18 Year Old expression undergoes a double cask finish in PX and Oloroso Sherry Casks, producing an intricate and enduring flavor profile characterized by its captivating sweetness. This exceptional whisky is meticulously matured in carefully chosen first-fill Oloroso sherry casks, renowned for their delectable raisin and liquorice undertones, alongside the addition of PX sherry casks, infusing the spirit with an immensely lush syrupy sweetness. The outcome is a lavish whisky boasting intricate length and enduring sweetness, offering a palate that is both opulently fruity and rich. Expect discernible hints of apricot, chocolate-coated raisins, liquorice root, and freshly grated nutmeg.
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Aberlour A’Bunadh Alba 70cl
View productAberlour A’Bunadh Alba 70cl
Expanding the beloved A’Bunadh range, Aberlour presents A’Bunadh Alba! Paying homage to Quercus Alba, the American white oak that enriches this whisky during maturation. Distinctively crafted from first-fill American oak ex-bourbon barrels, this expression unveils a unique facet of Aberlour’s character. While their heavily sherried drams may be familiar, A’Bunadh Alba celebrates the allure of crisp orchard fruits, delectable shortbread, and delightful almond nuances.
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Aberlour Abunadh 61.6% Batch 81 70cl
View productAberlour Abunadh 61.6% Batch 81 70cl
Aberlour A’bunadh Batch 81 is a Speyside single malt crafted in small batches using time-honoured methods and bottled at natural cask strength. Meaning “the original” in Gaelic, it is made with local spring water from Ben Rinnes and barley from fields near the distillery, then matured exclusively in handpicked Spanish sherry casks filled for the first time, imparting deep, rich flavour. Bottled without chill filtration, this whisky pours a dark amber and opens with aromas of spice, praline and spiced orange. The palate is full and robust with black cherries and ginger, leading to a long, balanced finish of oak and dark chocolate. Bottled at 61.6% ABV in a 70cl format.
