Showing all 7 results
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Barcelo Gran Anejo Dominican Rum 70cl
View productBarcelo Gran Anejo Dominican Rum 70cl
Barceló Gran Añejo Dominican Rum is a golden rum crafted from a blend of the finest Dominican rums, aged for up to six years in ex-Bourbon American oak casks. Made from 100% fermented and distilled sugar cane juice, it offers a silky medium body with notes of toasted coconut, dry caramel and subtle spices. Produced by the world’s most awarded Dominican rum brand, Barceló is a proud B Corp with a fully integrated process from cane to cask. Enjoy it neat, on the rocks, or in refined cocktails like a Daiquiri. Bottled at 37.5% ABV in a 70cl format.
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Barcelo Imperial Dominican Rum 70cl
View productBarcelo Imperial Dominican Rum 70cl
Barceló Imperial Dominican Rum is a premium golden rum crafted from the finest sugarcane juice, harvested on Barceló’s own plantations and distilled using a fully integrated process. Bottled at 38% ABV in a 70cl format, it offers a lively, medium-to-full body with rich layers of sweet toffee, dried apples and pears, and aromatic spices. Proudly certified as a B Corp, Barceló is the only Dominican rum made from fermented and distilled sugar cane juice. Enjoy this award-winning expression neat, on the rocks, or in a classic Old Fashioned.
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Barcelo Imperial Maple Cask Dominican Rum 70cl
View productBarcelo Imperial Maple Cask Dominican Rum 70cl
Barceló Imperial Maple Cask Dominican Rum is a complex and refined spirit, distilled in copper stills and finished in authentic maple wood casks for a rich and layered profile. Bottled at 40% ABV in a 70cl format, it offers inviting notes of melted caramel, plums, vanilla and maple syrup. Sweet on the palate at first, it evolves with hints of wood and dried fruits, finishing long and silky. Made from fermented and distilled sugar cane juice by the world’s most awarded Dominican rum brand, this B Corp-certified rum is best enjoyed neat with dark chocolate, fine cigars or aged cheeses.
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Barcelo Imperial Onyx Dominican Rum 70cl
View productBarcelo Imperial Onyx Dominican Rum 70cl
Barceló Imperial Onyx Dominican Rum is a bold and complex spirit crafted from the finest sugar cane juice and aged for up to 10 years in heavily toasted oak barriques. Filtered through real onyx stones, this 40% ABV rum reveals toasted aromas with subtle notes of cherry, coffee and nuts, layered with intense wood and vanilla for a long, persistent finish. Made by the world’s most awarded Dominican rum brand and certified as a B Corp, Barceló uses a fully integrated production process from cane to bottle. Best enjoyed in classic or contemporary cocktails, such as a twist on the Negroni.
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Barcelo Imperial Porto Cask Dominican Rum 70cl
View productBarcelo Imperial Porto Cask Dominican Rum 70cl
Barceló Imperial Porto Cask Dominican Rum is a light and silky expression crafted from fermented and distilled sugar cane juice, matured in port wine casks for a refined and harmonious character. Bottled at 40% ABV in a 70cl format, it opens with pronounced aromas of English butterscotch and dried cherries, balanced by subtle oak. The palate is smooth and sweet, finishing with a long, lingering warmth. Produced by the world’s most awarded Dominican rum brand and certified as a B Corp, it’s best enjoyed neat alongside cheese, elegant desserts or fine cuts of red meat.
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Barcelo Organic Rum 70cl
View productBarcelo Organic Rum 70cl
Barceló Organic is the Dominican Republic’s first organic rum, crafted from fresh sugar cane juice sourced from the country’s wildest fields. Aged in virgin oak staves, it is presented in eco-conscious packaging made from sugar cane-derived plant fibre, with its description printed in organic ink. Bottled at 37.5% ABV in a 70cl format, this expression reflects Barceló’s commitment to sustainability while delivering the quality and character for which the brand is renowned.
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Barcelo Premium Blend 40th Anniversary 70cl
View productBarcelo Premium Blend 40th Anniversary 70cl
Barceló Imperial Premium Blend 40 Aniversario is a limited-edition rum created to commemorate the 40th anniversary of the iconic Barceló Imperial. This special blend is crafted from past reserves, matured in carefully selected American and French oak barrels with varying toast levels, before being rested in European vats. The result is a bright coppery-brown rum with harmonious aromas of crème brûlée, caramelised raisins, dried spices and cherries. Smooth and semi-dry on the palate, it reveals layers of nutty spice from fine European wood, leading to a long, elegant finish with notes of pepper leaf and tobacco. Perfectly suited to pairing with fine cigars, aged cheeses, elegant desserts, dark chocolate and select cuts of red meat.
